Hay Hay Its Donna Day - Tarts #2

Here is my very quick entry to the latest Hay Hay Its Donna Day. Baked in some one else's kitchen and downloaded on some one else's computer. Even on holiday Hay Hay Its Donna Day is important... although I've had a few computer problems.

There is no set recipe, just cut out some squares of puff pastry, prick with a fork, bake in a hot oven till puffed and golden. Cover with some sliced strawberries, sprinkle on a little sugar and caramalise under the grill till bubbling...or use a chef's torch if you have one.

Thanks to Sarini at http://www.trinigourmet.com/ for hosting this months Hay Hay Its Donna Day. You have until September 29th to get your entries to Sarina at HHDD@TriniGourmet.com

Comments

[Lydia]

Barbara, even with a borrowed stove, you've pulled off the loveliest dessert! I'm going to borrow this idea with some very ripe nectarines sitting on my countertop.

[chrisb]

Everything you cook has my mouth watering especially as it's around lunch time here.

[joey]

I am beyond impressed! Away and on holiday you are still HHDD-ing! :) And what a yummy sounding tart you have put together :) Hope you are enjoying your holidays to the fullest :)

[TriniGourmet]

Thanks so much for taking part in this month's round of Hay Hay it's Donna Day :) The roundup should be posted later today or tomorrow :D Stay Tuned!