Sam's clotted cream post had me craving scones this week. These were made in the Thermomix, using a recipe from their book. They were much stickier than most doughs I've worked with before. It's probably the reason they didn't rise as high as I'd have liked. They did taste good though.
......and I discovered if you don't have buttermilk in the fridge you can make your own. Just add 1 tablesoon of lemon juice or white vinegar to 1 cup of milk.