I don't write restaurant reviews. Far to much concentration and sobriety is required to write a good review. I lose concentration the moment a glass of wine is place in front of me.
So I will just say our lunch at Sirromet Winery restaurant, Lurleens, was SENSATIONAL. Everything from the vineyard setting, to the service to the food, far exceeded our expectations. Here are a few photos of our weekend lunch.
Let's start with a little amuse bouche
Prawns with Couscous
Line caught red emperor fish
Chef Andrew Mirosch came out to say hello
Sirromet chooks for the freshest of eggs