Here are a few photos taken at the Culinary Fare which was part of the New Zealand Hospitality Show. The Culinary Fare is like the olympics of the cooking world. I love to see what the students are producing. My favourite part of the show though is the Toque D'or , where teams compete by producing a three course meal with the sponsors products. I love the butter carvings. Click on any picture to enlarge them.
A few weeks ago I received the 
from the delightful Helene at Tartelette. My choice for the schmooze award goes to Kelly the Culinarian who always leaves a nice message when she visits Winos and Foodies.
